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*Texas Restaurant Organizations
Discover what is happening in our industry right here in Texas.

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SYSCO
DALLAS NEWSLETTER

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* Sysco Market Updates
Know how market conditions are effecting the supply, quality and costing of key products used within your operations. 

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Produce Market News



 



* Sysco News & Trends
Learn about the latest trends in foodservice from around the country.

Craig Watson, VP of Sustainable Agriculture, Sysco recieves James Beard Award

Amidst sustainability greats like First Lady Michelle Obama and FoodCorps co-founder Debra Eschmeyer, Craig Watson, vice president of sustainable agriculture for SYSCO Corporation received a James Beard Foundation Leadership Award.  Read more of this article...



The Best Beef in the Business is now Available from Sysco Dallas.  Ask your Marketing Associate or Account Executive for more Details!

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Sysco Sustainability Sysco Sustainability

Sysco Dallas is committed to energy conservation as part of our everyday practices. Supporting recycle programs throughout the distribution facility, utilizing state of the art fuel effecient vehicles in our deliveries, establishing consultant advised energy saving work methods within the warehouse, and developing locally raised produce programs from Texas farmers reducing the carbon footprint from freight miles are a few of the initiatives currently in place. Click any of the articles below for more information.

Going Green - Sysco Customers---- Recylce (thumb)

The Challenge of Sustainability

2009 Sustainability Report

Greener Giant 

Sysco Dallas Green Brochure 

Green Sites
Natural Resources Conservation Service
www.nrcs.usda.gov

Database of State Incentives for Renewables and Effeciency
www.dsireusa.org

 

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